Thursday 7 March  

‘From computer engineer to food entrepreneur:
How I started my business from my kitchen table.’

Ramona Hazan from Ramona’s Kitchen will share her story and her passion for creating bold, Mediterranean flavours. Food Tasting Included!



Past events

Thursday 22 February 

’Let’s get organised!’

with  organisational experts Toni and Loren
from The Sorted Club. 

They will share their story, talk about how and why they started their business and offer their top tips on de-cluttering.